Cultures, Cures and Salts


To enhance flavour and help you create the best cured meats, we offer pure Australian sea salt and specialty European meat cultures.

No 1 Curing Salt

5.00 AUD

No 2 Curing Salt

5.00 AUD

Meat Culture CHR Hansen Bactoferm T-SPX

16.80 AUD

Meat Culture CHR Hansen Bactoferm Mold-600

16.80 AUD

Sea Salt Coarse

3.50 AUD

Sea Salt Fine

3.50 AUD

Sea Salt Flaky

3.50 AUD

Sea Salt Butchers

3.50 AUD

Himalayan Salt

6.80 AUD