Freshly collected from either an Australian or New Zealand slaughterhouse (depending on the location of the purchaser) hog bladders are sold upon request and subject to availability at the time. They need to be rinsed thoroughly before use and expand to the size of a softball. Soak around one hour before using.

Fresh hog bladders packed in salt. 

Are the size of a softball. 

Hold approx. 500g to 1.5kg of mixture. 

Require cleaning and at least two hours soaking prior to use.