Some of the most passionate sausage makers we've met over the years have made there way over from South Africa to the land down under. As a result, we now stock imported sausage premixes from Crown National and Freddy Hirsch that have been crafted exclusively in South Africa for everyone to enjoy.
Drywors or Droewors is a traditional South African snack food made from air-drying a thin spiced sausage. Typically, the meat base is either beef, venison or lamb or a combination depending on the fat ratio.
